The wastewater of the brewery is very scary in terms of polluting the water quality. If the wastewater of the brewery is discharged without anionic polyacrylamide treatment, the pollution to the environment is very large. Then how does the anionic polyacrylamide treat the wastewater of the brewery what about?

 Beer is one of the oldest alcoholic beverages in the world, and the main ingredient used in beer production is barley, as we know it. Beer manufacturing is an industry that consumes a lot of water, and there are large differences between companies, with an average water consumption of about 10 to 15 tons per ton of beer. Next, we will calculate the amount of wastewater discharged by the beer industry by producing one ton of beer and producing 20 tons of wastewater.

From the main sources of brewery wastewater, we can divide brewery wastewater into two categories: 1. cooling water; washing water. Therefore, the wastewater has a large amount, is non-toxic and harmless, contains a large amount of organic matter, and is a high-concentration organic wastewater. When dealing with such organic wastewater in beer and other beverage and food production, we recommend the use of anionic polyacrylamide.